Vegetarian House is a dine-in, delivery, and take-out establishment open since 2004. The restaurant promises to fill orders in ten minutes. The main priority of the staff is to satisfy customers’ needs while also saving as much of their time as possible. The 2,100 square foot restaurant can seat up to 60 people at any given time. While dining in, customers will feel at home in the restaurant. The dining room is kept spotless and the décor is kept simple and inviting. Eye-catching paintings can be found on the walls, and the wooden tables add to the dining room’s homey ambiance. The menu at Vegetarian House offers an array of options with more than 100 dishes available, such as Szechuan, Hunan, Cantonese and other rotating Chinese dishes. Each item on the menu is a reflection of time-honored Chinese culinary art. The varieties of dishes offered are sure to cater to any taste bud. The best selling dishes are the General Tso’s Chicken and Sesame Chicken. But no matter what customers order, they can be sure that what they’re eating is fresh. All of the materials are carefully selected and only top quality ingredients are used. Vegetarian House not only focuses on the quality of food, but also on customer service. “Satisfying customers is the foundation of my business,” Mr. Zhao concludes. Everyone should make it down to Vegetarian House to sample for themselves the delicious foods, excellent chefs, nice service, and good environment.